Tuesday, August 9, 2011

M. Wells spaghetti sandwich!

in the waning days of M. Wells (they say it's going to find a new location and open soon...but who knows?) we hit it for brunch on one of our waning summer days off. Finally, they had the spaghetti Bolognese sandwich I've been itching to try. A fried patty of spaghetti with chunks of hamburger meat and tomato sauce all throughout...so good.

My brunch companions got the seafood cobbler (which I tried and which was excellent--much better than I thought it would be, with big chunks of white fish), the old favorite egg sandwich, and a few donuts to take home. But I'd also eaten a biscuit with plum jam, and was feeling pretty carbed out, so I had to leave half my sandwich on the plate so I wouldn't explode.

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